Enjoy a scrumptious 4-course meal at some of Whistler's finest award-winning restaurants. Visit an impressive 15,000-bottle wine cellar and learn the Napoleonic tradition of champagne sabering, while enjoying tasty bites from amazing chefs!
What to Expect
After a long day out on the slopes, there's nothing finer than sitting down over a lovely meal to replenish your soul. This 4-course dinner explores the best restaurants in Whistler, and you'll have a chance to visit an impressive 15,000-bottle wine cellar! If you're looking for a treat, this is the experience for you!
We'll begin at Bearfoot Bistro for a lovely amuse bouche, from Canada's "Best Chef of 2008". Next up, Hy's Steakhouse, for a cajun crusted blacked ahi tuna. It will melt in your mouth!
By now, you're ready for a full meal, so we'll head to one of Whistler's finest restaurants, Quattro. Here you'll have a choice of meat or seafood with a signature pasta along side. It's a treat!
For a sample dessert, head to Rocky Mountain Chocolate Factory before finishing off at FireRock Lounge for some artisan cheese plates.
Before your tastings, a Whistler Tasting Tour representative will confirm your menu, and all can be altered for dietary or allergic restrictions!
- 4 course dinner
- Wine pairings (optional)
- Gratuities for restaurant servers
- Private host
What's Not Included
- Host gratuity
- Hotel pickup
Cancel up to 1 day in advance for a full refund
17:00 from the Crystal Lodge Lobby, 4154 Village Green, Whistler, BC V0N 1B4, Canada
(Open in Google Maps)
Know Before You Go
Dress code: smart casual and weather appropriate for short walks in the village.