3 days Stockholm's Archipelago: Flavorful off-season weekend

You make your way to our beautiful island, Svartsö, by boat, through the worlds biggest Archipelago. After arriving at one of the islands 4 yetties you make your way to our hotel/hostel where you will be staying. After checking in you make your way by foot or bike to Bistro Sågen where you will enjoy a locally produced two course meal. After dinner you are free to embrace the calm and quiet by reading a book, meditating, assemble one of our jigsaw puzzles or relax in front of the fireplace at the hotel/hostel. The next morning your breakfast basket is ready to be picked up between 8.30 and 10, eat it in our dining are, out on the porch or maybe you prefer to bring it to a scenic picnic by the water. For lunch you will grill your own sausages, which are made by meat from the island. You can choose if you prefer to relax in the sauna before or after eating lunch. For dinner you heat a precooked meal in the kitchen at the hotel/hostel. On the last day you recieve another breakfast basked in the morning and a lunch package to eat before you leave the island or bring to eat during the boat ride.