Dig into the rich and varied flavors that make New Orleans one of the USA’s top foodie destinations, from the most famous local haunts to some delectable hidden gems.
About this activity
- Free cancellation
- Cancel up to 24 hours in advance to receive a full refund
- COVID-19 precautions
- Special health and safety measures apply. Learn more
- Small group
- Limited to 12 participants
- Mobile ticketing
- Use your phone or print your voucher
- Duration 2.5 hours
- Starting times 10:30 AM, 2:00 PM
- Instant confirmation
- Live tour guide
- English
Experience
Highlights
- Taste New Orleans’ rich multicultural history through its mouth-watering cuisine
- Experience the flavors of America’s oldest public market
- Appreciate New Orleans’ clash of cultures with a cup of gumbo, the city’s most controversial dish
- Discover why the local’s favorite French doughnut is also the messiest
- Sample traditional delicacies, only available in Cajun country
Full description
Your culinary tour of New Orleans starts where it all began — the banks of the Mississippi River. From here, you’ll witness the lifeblood of this region which brought new cultures, new influences and new ingredients to the USA through its ports. Since breakfast is the most important meal of the day, you'll indulge in New Orleans' most iconic breakfast pastry covered in powdered sugary goodness, the beignet. Next, head up to the French Market, the site of America's oldest public market and a unique culinary space where you can grab a local bite to eat and meet some of the locale's colorful personalities.
From the French Market, you’ll embark on the picturesque streets of the French Quarter where your guide will take you to some of their favorite palette-pleasing spot, both classic New Orleans as well as delicacies you won't find outside Cajun country. If you have an affinity for the spicier side of life, you'll love unleashing some Louisiana hot sauce. This is the birthplace of Tabasco, after all.
On this tour, you’ll have the chance to try a dish that sparks more controversy among chefs than any other in New Orleans: gumbo. Learn how hundreds of years of history has shaped this recipe and how it can vary from restaurant to restaurant. Finish off with a sweet treat made from locally grown sugarcane and the region’s abundant pecans.
Includes
- Local English-speaking guide
- Food samples
- Additional food and drink
- Souvenirs
- Tips/gratuities for your guide
COVID-19 precautions
Safety measures in place
- All areas that customers touch are frequently cleaned
- Customers must keep distance in vehicles
- The number of visitors is limited to reduce crowds
Traveler requirements
- Customers are required to bring and wear masks
Select participants and date
Participants
Date
Prepare for the activity
Meeting point
Meet your guide at Jackson Square, next to the Andrew Jackson statue.
Open in Google Maps ⟶Important information
Know before you go
- This is a child-friendly tour. Children between the ages of 6 and 11 inclusively are permitted on this tour at the rate listed above. Please select ‘child’ when booking. Children under the age of 6 are permitted to join this tour free of charge. Please indicate at the time of booking if you’ll be bringing a child under the age of 6
- For your Urban Adventure you will be in a small group of a maximum of 7 people
- This tour features visits to establishments that are not always able to cater for vegetarians and other dietary requirements
- Discounts are available and your guide can assist you with recommendations on where to purchase alternative diet-friendly food during the tour
- Please note that food options and portion sizes will vary depending on the season and where we stop that day but the total amount of food included will be equal to a full meal
