Start your adventure at 5:00PM as you are collected from your hotel. From there, drive across the center of the island that unites the city of Mykonos with the homonym village of Ano Mera. Once you arrive at the village, pass through the picturesque square to visit the Monastery of Panagia Tourliani. Continue by walking only 400 meters to the Mykonian farm to be greeted by the farm’s superintendent. They will guide you through the territory, recounting the history of the property whilst showing you how the farm operates.

Sit and relax on a traditional stone-built couch sipping traditional raki, while you learn about the history of the island’s farming, its livestock, and its crops. You'll also enjoy a farmer’s snack consisting of bread, tomatoes, kopanisti, cucumbers, and poor man’s black olives, accompanied by your raki.

Cut and savor products from the vegetable garden, depending on the season. If you wish to get involved with farming tasks, the superintendent will provide you with the right tools and instruct you as you go along. Some of the tasks include cleaning the garden/weeding, trimming the garden and vineyard, cleaning, watering, and feeding the animals. If you don’t wish to get involved with the farming tasks, you can instead opt to have more free time at your leisure.