Learn to cook a traditional home cooked meal at a 3-hour cooking class in central Milan. Get tips about authentic regional Italian cuisine as you…
Learn to cook like an Italian at a 4-hour cooking class in Milan. Held in a private home, you will experience a real Italian kitchen and learn how to…
Learn to cook a typical Italian meal at a 4-hour cookery course in a typical Milanese house just steps from the Duomo. Prepare classic recipes from…
Work up an appetite on a 2-hour gourmet bike ride of Milan’s secret and lesser known sights. Then, visit a small Italian cooking school to learn to…
Learn to cook like an Italian at a 5-hour cooking class and market tour of Milan. Discover the techniques to create a 4-course meal in a private…
Enjoy an authentic Italian experience on a day of sightseeing and cooking in Milan. In the morning you’ll take a guided walk through the city’s…
Immerse yourself in a full-day culinary experience and learn the secrets of Italian chefs. In the morning, discover the best stores in Milan for your…
Live an authentic culinary experience in Milan. Learn to cook traditional homemade pasta and lasagna in a central district in Milan. Learn about…
Attractions in Milan
- 1Last Supper
- 2Santa Maria delle Grazie
- 3Milan Cathedral
- 4Teatro alla Scala
- 5Duomo Square
- 6Duomo Museum
- 7Galleria Vittorio Emanuele II
- 8Piazza Della Scala
- 9Sforza Castle
- 10Piazza Mercanti
- 11Via Dante
- 12San Siro Stadium
- 13La Triennale di Milano
- 14Parco Sempione
- 15Porta Venezia
- 16Palazzo Lombardia
- 17Piazza San Babila
- 19San Maurizio al Monastero Maggiore
- 20Santa Maria presso San Satiro
More Activities in Milan
Other Sightseeing Options in Milan
Want to discover all there is to do in Milan? Click here for a full list.
What People Are Saying About Milan
We had such a great time, we learned so much & had so much fun!! Do not hesitate booking!
Our Chef Clara brought our team of six apprentices to a local market and taught us how to select properly local seasonal products; this activity included of course some sampling of delicious cheeses. Back in her kitchen we learned to prepare 4 different dishes, including how to prepare pasta from scratch and a nice 'torta'. The teaching is in a real house kitchen, so you learn with utensils that you have at home, although hers has nothing to envy a restaurant's kitchen. You also learn some basic tricks on how to organize yourself to prepare all the dishes in sequence so you don't end up with one of them under- or overcooked. Making pasta was fun and easy, and far less messy as I expected. She keeps an eye on each one of the participants, and helps you understand and achieve the techniques quite easily. There were other similar offers, but she is the only one that included the visit to the market, plus she and her husband make the best Italian hosts. Highly recommended!!
Clara is professionally trained in culinary, pastry and is a sommelier!! Her well equipped spotless kitchen and home is close to an amazing and bountiful market. Using only the freshest of organic ingredients she has designed seasonal menus that appeal to all tastes and all skill levels. You will return home feeling more confident and certainly more knowledgeable about Italian Cuisine and actually 'roll up your sleeves' and make that pasta!! I can still taste the stuffed and baked artichokes and oh...the risotto was so delicious!! Remember the 'wave'!! You too will have a complete recipe booklet to take home and replicate the menu. This is a cooking experience you do not want to miss out on!! If I was in Milan or area I would most definitely be retuning for another class. And thank you to Marco, Clara's husband for the yummy homemade Lemoncello to accompany our dessert!! With gratitude, Bob & Cathy xox
The guide Fiamma was superb and full of local history and culture and knowledge. English was excellent. And the cooking pasta w Aurora was also such a treat and a fabulous evening and meal. We will enjoy the recipes w friends at home.
The experience was really wonderful. It was a good mix between demonstration and hands on approach. Clara went through each steps on preparation of each course item and provided coaching on how to procure similar ingredients in our respective countries. Clara and her family were very friendly and welcoming. I would recommend the experience to anyone who loves to cook or just loves to eat Italian cuisine.