Chiang Mai: Fruit and Vegetable Carving Class

Product ID: 63884

From £49 per person

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Key Details
3 hours
Mobile Voucher Accepted
Printed Voucher Accepted
Instant Confirmation
Live Guide
Wheelchair Accessible

Pick-up service

Please tell us your hotel name, address and room number. Pick-up within 3 kilometers of Chiang Mai City.

Select date and participants:


What You'll Do
  • Work with cucumber, eggplants, carrots, watermelons, papaya and cantaloupe
  • Learn traditional carving methods and techniques
  • Discover a new culinary skill
Learn how to carve fruit and vegetables in an artistic way, following traditional techniques, to make your food truly beautiful.
What to Expect
In Thai, the art of fruit and vegetable carving is called Kae Sa Lak. This is a culinary tradition, using tools to hand-carve fruit and vegetables in beautiful ways. At this class, you will learn the key techniques of fruit and vegetable carving from an expert teacher, working with cucumber, eggplants, carrots, watermelons, papaya and cantaloupe.

This is a unique and unusual opportunity to discover a special skill that has an important place in Thai culture. Once you have learned fruit and vegetable carving skills, you will be able to impress your friends and family when you cook meals for them.
What's Included
  • All fruit and vegetables
What's Not Included
  • Lunch/dinner
Meeting Point

Nimman Thai Cooking School, Nimmanhaemin Road Soi 17 (Open in Google Maps)

From £49 per person

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Our promise to you
  • Speedy booking and reserved spots
  • No-hassle best price guarantee
Organized by

Nimman Thai Cooking School

Product ID: 63884