Café Du Monde, New Orleans
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What people are saying about Café Du Monde, New Orleans

Overall rating
4.9 / 5
based on 244 reviews

This was a fun and educational tour with top quality food and drinks. We found ourselves returning to some of the bars and resteraunts during our week in New Orleans. We were very fortunate to have a private tour with our guide, Nate as we were the only couple scheduled for the tour that day. Nate is a history graduate of Loyola and had great historical knowledge of the city and the food and drink. It was a relaxed and fun afternoon with a really entertaining guide, so glad we chose this tour!!

Angela was an amazing tour guide. She knew so much about the history of NOLA, it's people, it's traditions and best of all it's food and food scene! She not only provided us with AMAZING tasting food, she gave us great recommendations, historical perspectives, AND followed up with all of it in an email so we didn't have to remember it all. She fit in so nice with our group it was as if she was on our trip with us!! I HIGHLY recommend the tour but also HIGHLY recommend asking for Angela!

New Orleans: French Quarter Food Tour Reviewed by

French quarter food was just that- food. Don’t eat before taking this tour. I did enjoy learning about and tasting NO foods although I would have enjoyed more historical information. Lots of walking too. The garden tour was disappointing but I was tired from the morning tour. Cemetery was closed so couldn’t go in. Rest of tour was walking around neighborhood looking at various forms of architecture. I expected gardens but there weren’t any- just describes neighborhood

enjoyed visiting local restaurants with pre-arranged seating, walk right in. Hear the history of food presented. Group stayed together even on crowded narrow streets.

New Orleans: Afternoon Food History Tour Reviewed by

What a great tour! Our tour guide, Beth, was knowledgeable on the history of the New Orleans food scene. It was a fun walking tour. Would highly recommend.

New Orleans: Afternoon Food History Tour Reviewed by